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Job Details

Substitute Food Services Assistant

Location
Suitland, MD, United States

Posted on
Sep 09,2019

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Job Title:
Substitute Food Services Assistant (2019-2020)

Location:
Suitland, MD, US

Organization Name:
Food and Nutrition Services

Department Description:

The Food Services Assistant performs various duties involved in the preparation and serving of foods and beverages and in the cleaning of kitchen equipment and facilities. The Assistant work includes all aspects of food preparation and service as well as cleaning of the various types of kitchen machines and equipment. The nature of the work requires continuous standing, use of industrial type food preparation equipment and periodic heavy lifting. The Food Services Manager provides close supervision for this position.

This is an hourly position and as a reminder, temporary employees are not eligible for leave, pay for holidays not worked, or other fringe benefits. This appointment doesn't entitle the employee to any special considerations for employment in a permanent position and service credit isn't earned.

Brief Description:

This position is considered a temporary position that assists with the general preparation or general tasks associated in the preparation, sales, transporting and servicing of food distributed in the cafeteria.

Work Hours: 4.0

This is subject to change based on business needs.

Hourly Salary: $11.50

Work Locations: Varied

CLOSING DATE: December 31, 2019

Detailed Description:

Job Requirements:

DUTIES AND RESPONSIBILITIES

  • Prepares or assists in preparation of main dishes, vegetables, salads, based items, sandwiches and other foods and beverages served in the cafeteria; operates stoves, ovens, steam kettles, dishwasher, slicer, mixer and other kitchen equipment;
  • Sets up hot and cold food counters for serving; properly stocks counters and carts with food, plates, utensils and condiments; serves food and beverages to students and faculty;
  • May act as cashier and collect money, maintain accurate account of cash received and lunches served, and prepare daily snack bar sales report. Washes dishes, pots, pans, and other utensils; cleans kitchen equipment, work areas and dining room tables;
  • Assists in receiving and unpacking supplies and placing them on shelves or in freezer;
  • Complies with provisions of Policy and Procedures Manual;
  • May assist transporter to load food into vehicle for satellite school(s); and
  • Perform related duties as assigned.


  • QUALIFICATIONS
  • Some knowledge of or ability to quickly learn large-scale food preparation and serving practices; some knowledge of elementary arithmetic;
  • Ability to read and write;
  • Ability to prepare foods by following written recipes;
  • Clean and neat appearance; and
  • Sufficient physical strength to permit handling the items kept in stock.

  • EDUCATION and/or
    EXPERIENCE REQUIREMENTS:


    Completion of a standard high school diploma or GED; with some experience as homemaker or food services worker preferred; or any equivalent combination of experience and training which provides the required knowledge, skills and abilities.



    CERTIFICATION REQUIREMENTS:

    None Required.



    SUPERVISORY RESPONSIBILITIES:

    No direct supervisory responsibilities.



    PHYSICAL DEMANDS:

    The physical demands are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is frequently required to stand, talk, hear, walk, sit, and use fingers, tools or controls. The employee is occasionally required to reach with hands and arms and stoop, kneel, crouch, or crawl. Specific vision abilities required by this job include close vision such as to read handwritten or typed material, the ability to adjust focus, and depth perception. While performing the duties of this job, the employee may occasionally push or lift up to 25 lbs.

    WORKING ENVIRONMENT:

    Normal

    ADDITIONAL INFORMATION:

    None.

    Additional Details:

    Direct Deposit is expected as a condition of new hire employment.

    Based on the settlement agreement reached in Administrator, Wage and Hour Division, U.S. Department of Labor v. Prince George's County Board of Education, OALJ Case No. 2011-LCA-00026, PGCPS is ineligible to sponsor foreign nationals for U.S. employment under any temporary or permanent visa program. As a condition of employment, all applicants for employment must be qualified to work in the United States without sponsorship by PGCPS. If you are not work-authorized and would require PGCPS to sponsor you for a work visa you will not be considered for employment.

    How To Apply:

    To submit an application online select apply.

    Please complete ALL sections and provide applicable details to ensure full consideration. If you need assistance with submitting your application online, please ****

    Appropriate accommodations for individuals with disabilities are available upon request.

    Minimum Salary:
    11.5

    Maximum Salary:
    11.5

    Currency:
    USD

    Shift Work Preferences:
    Day Shift

    Certified Teacher?:
    No

    Certification Subject Areas:

    Amount of Travel:

    Work At Home:,identifier:{name:**MEMBERS ONLY**SIGN UP NOW***.,value:IRC137238,@type:PropertyValue},datePosted:2019-09-09 15:00:00 00:00,validThrough:2020-01-16 04:59:00 00:00,employmentType:OTHER,hiringOrganization:{name:**MEMBERS ONLY**SIGN UP NOW***.,@id:684095,url:****MD, US,address:{addressCountry:US,addressLocality:Suitland,addressRegion:Maryland,@type:PostalAddress},@type:place},@type:JobPosting,@context:****

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